Bundarra has eight bedrooms including singles, doubles, family rooms and bunks.   All rooms are carpeted and centrally heated.  Bedrooms are located away from living areas to reduce noise.  Pillows, doonas and electric blankets are provided.   Guests are asked to supply their own bed linen and towels.  The major cleaning tasks are carried out by the lodge manager.

The cooking and dining facilities are excellent.  Fan forced ovens, hot plates, microwave, walk in cool room, freezer and pantry.  Kitchen and dining facilities are large enough to allow for groups of people to cook and dine simultaneously.

Tea, coffee, basic condiments and continental breakfast are supplied.  Guests are required to BYO food & drink.

Smoking is not allowed anywhere in the lodge.